Confectionery Packaging Solutions
Wrapped sweets. Bagged confectionery. Easter Eggs. Boxes of chocolates. Kliklok International has years of experience in packaging them. Chocolate and confectionary producers demand flexibility and variety in their packaging machinery. Kliklok International meets this challenge with topload and endload cartoning systems as well as vertical-form-fill-seal bagmaking systems. We offer the world’s fastest integrated bagmaker/weigher system and have established the benchmark performance standard for high-end “display cartons” that are ideal for premium confections. Special package shapes are particularly important in this industry and are easily accommodated on Kliklok International machinery.
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Endload
Kliklok endload cartoning solutions are not designed from a “general purpose” perspective. They are carefully engineered to faithfully match specific application requirements based on exact speed and size-range requirements. Customised solutions from a wide range of endload cartoner options insure proven performance. 
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Topload
As we’ve said before, the name Kliklok is synonymous with topload cartoning systems. We invented the mechanical lock-formed carton and have consistently led the industry with product innovation — from lock-formers and glue-formers to our new Variable pitch carton closers. 
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VFFS
Kliklok International offers the full range of Woodman vertical-form-fill-seal systems to the snack food, bakery, confectionery, and frozen food industries. The breadth of the current product line and the steady pace of ongoing innovations allow us to match a complete range of bagmakers with the right filling system.
If you have any questions or require further information, please call us (UK) on 01275 836131.